Catering - Youngblood's Cafe

Texas Cookin’ Catering Menu

Sample Menu: Roast Sirloin and Sautéed Chicken Breast Piccata with Roasted Bliss Potatoes, Wild Rice and Vegetable Medley.

Sautéed Pork Cutlets ( boneless pork chops)

Sautéed Chicken Breast

Piccata – lemon sauce
Francese – an egg batter of Parmesan Cheese, egg and basil served with a light tomato sauce.
Florentine – topped with pureed spinach and a mornay sauce.
Marsala – Marsala wine sauce, lemon and mushroom
Parmigiana – breaded with Italian spice blend, crumbs and Parmesan Cheese topped with tomato sauce.
Florentine
Curry
Blackened

Your choice of Vegetables, Rice, Pasta or Potatoes

Steaks

Top Sirloin, 8 oz, 10 oz, 12 oz
New York Strip, 10 oz, 12 oz, 14oz
Ribeye, 8 oz, 10 oz, 12 oz
Chicken Fried Steak
Salisbury Steak
Tenderloin Fillet

Roasts

Roasted Sirloin
Prime Rib
Roasted Tenderloin
Roasted Pork Loin
Pot Roast

Meals include salad, tea or coffee, ice, bread, drink cups, plates and flatware.

Mexican Food

Enchiladas – Beef, Cheese or Chicken
Sauces – Red, Green Chile, Chile Con Carne
Tacos – Beef or Chicken – Soft or Crisp

Choice of 2 with Taco Bar

Choice of 3 Enchiladas with Taco Bar

Served with Beans, Rice, Salsa, Chips, Lettuce, Diced Tomatoes and Diced Onions.

Beef and Chicken Fajitas

Includes sour cream, guacamole, cheese, salsa and chips.

Outdoor Cooking

Fried Chicken
Fried Catfish

Cooked on site with your choice of potatoes and sides.

Barbeque

Beef Brisket
Pork Ribs
Pork Loin
Sausage

Includes Beans, Cole Slaw, Potato Salad and Bread.

Potato Choices

Baked
Mashed
Roasted Red Bliss
Au Gratin
Scalloped

Rice Choices

Steamed
Rice Pilaf
Curried
Seasoned
Mexican
Wild Rice

Vegetable Choices

Green Beans
Buttered Corn
Fresh Green Beans with Garlic Butter
Vegetable Medley
Squash
Green Beans
Peppers
Onions
Corn on the Cob
Broccoli and Cauliflower with cheese sauce or buttered

Other Choices Available by Request!